5 in. x 4 1/2 in. (diameter) (12.7 cm x 11.43 cm)
Bryn Mawr College
Accession Number: 2005.6.62
Classification: Containers and Vessels; Vessels; Bowls
Collection: Elizabeth Gray Vining '23 Collection
This object has the following keywords:
- bowls - Rounded, cuplike, hollow parts of objects, such as the body of a stemmed vessel or the part of a pipe in which tobacco is burned.
- bowls - Rounded vessels that are generally wider than they are high, usually hemispherical or nearly so. A bowl may have a spreading base or foot ring and sometimes two handles or a cover. Distinguished from a cup, which is rather deep than wide.
- ceramic - Refers to any of various hard, brittle, heat-resistant and corrosion-resistant materials made by shaping and then firing a nonmetallic mineral, such as clay, at a high temperature.
- vessels - Containers designed to serve as receptacles for a liquid or other substance, usually those of circular section and made of some durable material; especially containers of this nature in domestic use, employed in connection with the preparation or serving of food or drink, and usually of a size suitable for carrying by hand.
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